BLUEBERRY PANCAKE BITES

Ingredients

1 cup Flour

1 tsp Baking Powder

2 tsp Sugar

1 beaten Egg

1/2 tsp Vanilla

1/2 cup Milk

2 tbsp melted Butter

40 (1/2 cup) Blueberries

Instructions

Preheat oven to 375.

Spray donut hole pan with nonstick spray.

Whisk together flour, baking powder and sugar.

Stir together egg, vanilla, milk and butter.

Add wet ingredients to dry ingredients

Fill each hole 2/3 full and press 2 blueberries in each cavity.

Bake 12 minutes then flip each hole and bake for another 3 minutes.

Serve with syrup, glaze or dusted in powdered sugar, if desired.