Tootsie Roll Squares Recipe

Ingredients:

½ cup soft butter or margarine

1 cup brown sugar (packed)

2 teaspoons baking powder

½ cup creamy peanut butter

1 ½ cups all-purpose flour

1 cup granulated sugar

1 teaspoon vanilla

½ cup brown cow 

¼ cup milk

3 eggs

Directions:

Combine flour and baking powder. Cream together butter, peanut butter, sugars and vanilla in a large mixer bowl. Add eggs, one at a time, beat well, after each addition. Stir in flour mixture alternately with milk into creamed mixture. Spread half the batter in a greased 9” x 13” pan. Drizzle with half the Brown Cow. Repeat layers. Bake in 350° oven 35-40 minutes or until done. Cool. Cut into squares.