Poori masala Recipe

Ingredients

Potato-3 medium(Boiled and mashed)

Onion-1/2 thinly sliced

Green chilli-2

Grated ginger-1 tsp

Turmeric powder-1tsp

Water-1cup

Coriander leaves-finely chopped

For Tempering

Oil -3tsp

Mustard seeds-1tsp

Urad dal-1/2tsp

Channa dal-1/2tsp

Curry leaves-few

Dried red chilli-1

Method

In a pan,add oil,once it hot add mustard ,urad dal,channa dal,curry leaves and dried red chilli and saute for 1 minute.

Add green chillies and grated ginger and saute

Add Sliced onion and saute till it become transulent

Add mashed potatoes

Add turmeric powder and give a good mix

Add water ,mix well and allow to boil for few minutes

Add chopped coriander leave.

Now Poori masala is ready.Serve it with hot poori’s

Notes

You can add tomatoes also .that will give a different taste

You can even add finely chopped carrots and peas.

You can mix 2 tsp of beson flour in water and add ,it will give a nice creamy texture .